Breakfast: 2 McDonald's fruit and yogurt parfaits minus the blueberries because they have a really strange texture
Snack: Cup of milk and a packet of sugar free hot chocolate
Lunch: Hodge podge. Today I got grilled salmon, steamed broccoli, and some spicy tofu
Dinner: Chopped salad from Corner Bakery. Probably not so great with the bacon and the bleu cheese, but I figure I cancelled those out with the fat-free dressing. That's how it works, right?