Still waiting for the coughing to stop, so no gym yet. Judging by the coughing fits I had last night, it may be optimistic to think I'll be back in the gym next week. Sigh. Since cardio is out, I think I'll try to wake up early tomorrow and see if strength training makes me cough. Fingers crossed.
On the food front, I've been pretty sensible. More carbs than I would like, but I haven't made it to the grocery store yet so I'm dealing with what we have in the house, which is nonperishable and carb-ful. Oatmeal and such. However, I have some ground turkey thawing and some kidney beans hydrating and I plan to make healthy chili in the crock pot either tomorrow or Friday.
I've discovered that I LOVE Laughing Cow cheese wedges. Some friends moved away at the end of November and I inherited their leftover Laughing Cow cheeses. Tasty! So I snapped up a couple packages when I saw them on sale a few weeks later and am now wondering what to do with them if I want to limit carbs. Sure, they're delicious on bread and crackers, but does anyone have any other ideas of how to use them? Other than on celery.