Saturday, December 31, 2011
Resolutions
Sunday, November 20, 2011
Sick of Being Sick
Jason and I are in Vermont. It's 3:49 am and I have been awake since 1:15 am. There are a couple of reasons.
One is some family drama that has been swirling around in my head and preventing me from getting a solid night's sleep for almost 2 weeks now. No fun when work is also busy and I need to be able to focus. Last week when Jason and I were out running errands one night I actually took off from a stop straight into the intersection when the green arrow came on, but my light was still red. Thank goodness the drivers who were turning left and would have been completely justified in running into me were paying attention.
I'm sure that wasn't related to sleep deprivation AT ALL.
Needless to say, after we ran our errand, Jason drove home. I think he could tell it really shook me up because he's gone pretty easy on the teasing about it.
The other reason I'm up is because despite taking my prescription meds, today's migraine wouldn't go away. I'm out of the prescription drugs, so I popped a couple excedrin. The headache is waning a little, but now I'm buzzing from the caffeine.
Basically I'm a hot mess.
The migraine thing had been a huge issue lately. I think it's due to my overall stress level, but also to my lack of attention to my diet. Even though I've come to the conclusion that wheat seems to be a migraine trigger for me, I've kept on merrily eating wheat in some form pretty much every day. And I've been getting migraines every couple of days.
Also, my jeans continue to get tighter.
This needs to stop.
Right now, at 4:03 in the morning, I'm not feeling strong-willed enough to make powerful, enthusiastic declarations, but I do know that I need to make some changes and that I'm just really tired of feeling semi-ill most of the time.
Friday, November 04, 2011
The Road to Hell
Last week was Week 1 of the new challenge and I did it! 3 swims and 1 strength training class. And if the pain I felt on Sunday tells me anything, this strength training class is going to shape my body up.
This week I swam Monday, but had a meeting at 7:30 AM (so wrong!) on Tuesday morning, so Masters was out. I knew I wouldn't get home Tuesday night until 10:30 or so, and thus no swim on Wednesday. But I could totally still meet my goal. Swim Thursday and Saturday, and take the Friday morning strength class. No problem.
Only, then on Tuesday my throat started getting scratchy. By Wednesday my left nostril had completely closed up and I felt terrible. I even ditched the Young Womens activity on Wednesday both because I felt so awful and because I didn't want to get anyone else sick.
Really, body? Didn't we just have a cold?
I think my problem was that I had a cold a couple of weeks ago, but I couldn't take any time off because work was too busy. Then we had company. So I soldiered on and finally collapsed in a voiceless, headachey heap a couple Sundays ago.
Of course, Monday, I was right back at work. I don't think I let myself heal. So I'm trying to take care of myself this time around. I brought a bunch of work home on Wednesday night and stayed home yesterday. I'm at work today, but it's not nearly as crazed as it was a couple of weeks ago so I'm taking things pretty easy. I'm using antibacterial gel all the time.
But the challenge is a no go this week. I hate to do this, but next week will have to be Week 2.
Thursday, October 27, 2011
Note To Self
Crap food gives you migraines. Stop eating it. Otherwise you wind up looking like a lame-o when you crawl out of the pool after only 25 minutes of swimming because you feel like you're going to throw up.
Me
Monday, October 24, 2011
Let's Try This Again
Sunday, October 16, 2011
Oh, Hai
Thursday, September 29, 2011
Crazy Times
Wednesday, September 21, 2011
Can I Have A Redo?
Then we had Evensong rehearsal up in Cambridge from 7:15-9:15. Then I drove home and we finally made it home by about 10:45. You can ask Jason, I was exhausted and didn't even want to talk. At all. I get in those moods sometimes when I've been *ON* all day. I just - don't talk to me. It comes out harsh, I know, and I feel bad that Jason bears the brunt sometimes of this side of me, but I reach my saturation point and then I'm done.
Today we have Very Important Meetings and other things at work, and I was actually at my desk by 7:55 AM. I could have never been in that early if I had gone to a 6:30-7:30 class. So here I am, taking the few minutes I have to scarf down lunch today to tell you all my excuses.
I have a back-up plan, though. It's called strength training class on Friday morning. If all goes as planned, that shouldn't be a problem. Friday! It's on!
Tuesday, September 20, 2011
Awkward
I've really been working on my stroke for the past several months, and have taken all of the constructive criticism I received from the coach to heart. Now my elbows are more bent, my arms go into the water wider, I concentrate on lengthening my arm at the end of each stroke before I pull down, and I no longer let my left arm drift toward the bottom of the pool when I breathe on the right. I didn't even realize I did that last one until our coach showed me a video of me swimming. Every time I breathe now, I consciously think about holding that left arm out straight. Hopefully, eventually it will become so ingrained that I won't have to think about it so much.
Today there were only two of us in my lane, so we were swimming together. I'll call the other person "B". She is the woman I wrote about before who didn't seem thrilled that I got moved up a lane, but who seems to have accepted me now that I've shown I can keep up.
At the end of the next set, the coach stopped us and told B to synchronize her stroke with mine. B is a fast swimmer, and part of that is due to her rapidly cycling arms. The coach said B needs to slow her arms down and be more efficient like me.
Awkward, right?
I kind of grinned sheepishly at B, and she and I took off on our next set. I realized that when B's arms slowed down, so did she, and I had to slow way down and wait for her so that she could stay parallel to me. The coach had us do that several more times throughout the workout, and I could tell B was not thrilled. She was nice about it, but it's never fun to be told you're doing it wrong, and, oh yeah, that person swimming next to you is doing it right, so do it like her.
Hopefully this won't mar the friendliness that B and I have now.
On the upside, though, I'm swimming really well lately. The last few workouts I've done, I've felt like everything was really coming together. I'm not kicking too hard, my stroke is more efficient, I'm breathing fewer times - everything is flowing nicely.
Sunday, September 18, 2011
Next Challenge
Tuesday, September 13, 2011
Swim Across America 9/10/11
However, the water on Saturday morning couldn't have been better:
Here's the route for the swim (we mile swimmers made the loop twice)I signed in and got my yellow cap and my number
After I registered there wasn't much to do besides wait.I also snagged a pineapple Chobani for Jason, since he didn't have the chance to eat before we left, and they had food for the swimmers.
Jason snapped this picture while I was dutifully listening to the announcements and safety instructions.Right after the announcements, I bumped into a woman from my Masters group. We wound up having a mutual-appreciation conversation (I complimented her speed, she complimented my kick) and she made me feel much less nervous about the upcoming swim. It's always nice to have a buddy. She and I lined up together and ran into the water together, then she took off (because she's super fast).
The 1-mile start (the half-mile swimmers had pink caps and started about 10 minutes after us).After the 1st loop, I thought, "I have to do that again?! Maybe I should have done the 1/2 mile...", but then the 2nd loop flew by and before I knew it, I was finished.
Done!I met both of my goals, which were, (1) Finish, and (2) Don't be last.
About 30 seconds in, I realized I hadn't asked Jason to time me, and I had forgotten my waterproof watch. Darn it! However, Jason said we started at exactly 9:00 and he's pretty sure I came out of the water at 9:29 almost exactly. So I swam the open-water mile in 29 minutes, which I'm very pleased with, considering it's only about 10 seconds off my fastest pool time.
Jason and I spent the rest of the day at the beach. We stayed at Wheeler for awhile, then headed over to Scarborough, where the lack of breakwater meant we had some fun waves to jump. We also both got completely fried. Note to self: Jason hates touching sunscreen and will thus not apply it evenly, or even completely, on my back. My back is currently 3 different colors of tan.
All in all, the swim was fun and I'm glad I challenged myself. I'm looking forward to seeing what kind of events I can swim next season.
Tuesday, September 06, 2011
Week Off
Tuesday I was fighting off the last remnants of a Monday-evening migraine. I'm not sure where that come from, though I think it might have been from the crazy pressure changes from Hurricane Irene. So no Masters swimming.
For the rest of the week, I just didn't feel like getting up and going to the pool. We have been so busy at work, and every morning I just wanted to sleep a little longer. By the time I got to Thursday morning, I wasn't even trying to get to the pool and officially decided I was taking a week off.
Yesterday, I thought about swimming, but wound up bumming around with Jason in the morning, then heading to Arcadia State Park, or as I like to call it, the most enigmatic park in the world. I don't think Rhode Island actually wants anyone to use the park. Heaven knows there are no rangers, or welcome centers, or helpful signs, or maps. There are 4 or 5 roads with signs labeled Arcadia, and I think we found the main park area, but I can't really be sure.
After driving around on dirt roads for an hour or so, we finally just parked, and started walking on a trail. Either it would take us somewhere interesting, or we would just turn around. About 45 minutes in, we ran into an older couple taking a snack break. We asked them if they were familiar with Arcadia and they produced a book and a big map of the park, with actual marked trails. We discovered that we could summit mighty Mt. Tom (at 430 feet. I love that they call it "Mt." Tom. Kind of adorable, really), then loop back on a dirt road to where we parked. We took note of the book they had, for future reference, happily ate a few of their homegrown cherry tomatoes, and continued on our way.
So this morning I finally made it back to the pool for Masters swimming. I have determined that a week off was exactly what I needed. I felt coordinated and sleek in the water, and my times were pretty awesome, if I do say so myself. Also, my breathing is more efficient - meaning I'm breathing less frequently, which adds to the whole streamlined effect. It felt great to be back in the water, and I'm actually looking forward to going tomorrow morning.
Wednesday, August 31, 2011
Meeting with the Nutritionist, Part 2
On to lunch! As I mentioned, my lunch is usually a big salad with some sort of protein either on top or on the side, with a bit of gorgonzola or feta cheese, and some sunflower or pumpkin seeds for interest. The nutritionist wants me to halve the amount of cheese and seeds. So rather than 1-2 T of cheese, I should have 1/2-1 T of cheese, and rather than 1/2 an ounce of seeds, I should have a 1/4 ounce.
Is anyone else noticing that these are minuscule amounts? When I total up my salads in SparkPeople, they come out to about 400-450 calories. Nutritionist wants them more like 350.
Also, she says, eat more fruit! Fruit is apparently my key to success.
She glided over my afternoon snack, nodding with approval, and then hit dinner. Basically, my dinners look good. Protein and half a plate of veggies are just fine.
The summation of our meeting is that I generally eat pretty healthy. She told me about people who have come in to see her who know nothing about nutrition, but she acknowledged that I have a pretty good knowledge base (though I know she thinks my views on carbs and fat are completely out of whack).
But here's the part where I felt kind of insulted. I asked her, "OK, so I'm eating 1500-1800 calories per day now. What would you suggest my totals be?" (in my head: "if we're going with the 'it's all about the calories' theory") And she said, no lie, "Well, you're not eating 1500-1800 calories per day. These [gesturing to my logs] aren't accurate in some way and you're taking in more calories. Because if you were really eating 1500-1800 calories per day and working out as much as you say you are, you would be losing weight."
She said this all perfectly nicely, but looking back on it now, I'm kind of incensed. So despite logging my calories for, literally, years, and despite having previously lost 40 pounds by logging and tracking food and exercise, I'm apparently just fooling myself. Or I'm lying.
She also noted that my fat intake is about 50% of my total calories. Remember that whole fat is more satiating thing? Lots of people who limit their carbs have fat intake between 70-90% of their calories. Anyway, she asked me "how I feel" about that. How do I feel about it? I said, "Just fine." This was toward the end of the appointment, and so I said, "I just don't believe dietary fat is as bad as it has been made out to be. I don't eat trans fats, I eat good fats, and I don't realy think saturated fat is that bad."
I didn't say this, but the red meat and the dark meat in chicken and all those things that are considered bad because of saturated fat? Those are actually also good sources of the UNsaturated fats that we're being told is good for us. I am becoming more and more convinced that a diet of WHOLE FOODS is the way to go. Limit processing and eat food as close to its natural state as possible.
So the take-away is that I eat healthy right now, but I'm eating too much, and I'm eating too much fat, so I have to shave 50-100 calories here and there. Also, I need to eat more fruits and vegetables. That was key.
I immediately called Jason to tell him that I don't eat enough fruits and vegetables. He was quiet for a second and then asked, "How does she expect you to eat more fruits and vegetables?!" He sounded incredulous. He's been whining lately about the amount of vegetables I make him eat, and that's just for dinner. He doesn't even have to eat my big salad lunch and my fruit and/or veggie snack.
Jason and I talked a bit about why I'm eating the way I am now. I did low-fat originally, but then I stopped losing weight. I started researching and really becoming interested in nutrition, and I began limiting my carbs (ie, grains) and focusing on whole foods. I started losing weight again. Now I've plateaued again.
I told Jason, "I think the solution is, I just need to stop eating." He said, "Yeah, that sounds right."
Sigh.
Tuesday, August 30, 2011
Meeting with the Nutritionist, Part 1
It went about as well as I expected, and I know the nutritionist could tell I wasn't exactly thrilled, though I tried to be polite. She seemed a little disturbed at the end of the appointment that a light bulb hadn't gone off in my head and I wasn't completely convinced by her points. I told her I would give her tips a try.
Even if I disagree, I'll give it a try.
So here's how it went down. I prepped for this meeting by printing out 4 months' worth of food logs and meticulously writing down my workout on each log day (since SparkPeople doesn't have a report function that lets you print nutritional data and workouts. Get on that, SparkPeople.)
First off, I give the nutritionist credit for generally respecting the fact that I don't want to eat grains, especially wheat. I think it helps that gluten intolerance is getting a lot of exposure in the media nowadays. She was ok with that and we turned to my food charts. She said, "Hmm, well you're averaging about 1500-1800 calories per day based on these. Would you say that's about right?" I nodded. Then she said the thing that made me lose hope, which is, "Well, what it really comes down to is making sure you're taking in fewer calories than you're expending."
Oh really? That's all there is to it? Why didn't I think of that?!
So we went through my standard day, assuming I get up in the morning to work out. It was actually interesting to see when I eat. I usually do pretty good during the day with only eating when I'm actually hungry. It's when faced with a treat at home in the evening that I cave. Which is why I minimize the number of treats we actually have in our home. Which is why Jason always complains that there's nothing to snack on. To him I say, you're welcome.
Anyway, a standard day that begins with a swim goes like this:
Carbohydrates | Protein | Fat |
|
|
|
So, wait. She basically just told me to add in more carbohydrates to my breakfast, even though I told her the protein and fat keeps me satiated and even though her very own diagram shows that energy from carbohydrates is used first and used quickly. I feel like there's a huge disconnect between what she feels like is the correct thing to say and what even she knows is correct science.
Tuesday, August 23, 2011
Swim Challenge Update
Tuesday, August 16, 2011
Finally Recovered
However, I did do another open water swim on Saturday when we went to the beach with some friends. At one point I was chugging along, but paused to get my bearings and saw one of the lifeguards waving me in closer. I admit, I ignored him and just kept swimming. First of all, I was still far away from the buoys corralling the beachgoers from the open sea. Second, if I came in closer I would spend my entire swim dodging people. I noticed today in the pool that after swimming in the ocean and fighting the (minuscule) waves and the current, swimming in the pool feels easy.
This morning my coach told me to stop kicking so hard. Ooookay. I have never heard that one before. I have a pretty strong kick, I know. It helps me go fast (and usually means I beat everyone when we use kickboards). But she said that I have too much propulsion in the back and I'm crowding the front. Really? Is that a thing?
Seems to me that if I'm able to keep up the power in my legs over the long run and don't wear myself out, that would be a good thing. I suppose I should listen to my coach, but for the rest of the practice I felt really hampered by not being able to kick like I wanted to, especially when we did the fast sets. Any other swimmers who have been told their legs are too powerful for their own good?
Thursday, August 11, 2011
No Pounds Down
I weighed myself this morning, which I told myself I wouldn't do until after Swim Across America, but I did anyway, because I was curious. And partly because last year's hiking pants didn't fit when I tried them on last week. Even though I feel stronger from my swimming and am noticing some more muscle, I don't really feel like the fat is decreasing at all. Just that I have a layer of fat over my new muscles.
I was right, of course. I've gained 5 more pounds.
What?
I have acknowledged on here that I haven't been totally Whole30 compliant during this Whole30 experiment. HOWEVER, I'm not that bad. In fact, to hear Jason tell it, he's going to die if I don't stop making him eat vegetables all the time and if I don't stock up the pantry with processed snack foods immediately.
And, as we all know, I've been swimming 4 times a week (and kayaking! and hiking!). Despite appearances, I am not a lump.
Part of me wants to throw up my hands and give up. Descend into morbid obesity willingly since that's where my body seems to be taking me anyway. Honestly all of the mental energy I spend fretting about my body feels so useless.
But the other part of me (the part that does things like swim 4 times a week and be a lawyer) is concocting plans because there has to be a way to reverse this, doesn't there? So here we go.
- Swim 4 times a week (of course).
- Log food. Even though I could probably tell you how many calories and carbs I've been eating for the last several weeks with a pretty low margin of error, I'm writing it all down yet again. I'll either see that I really am eating a lot more than I think, or just have it confirmed that being on this looooong plateau really is the irrational event that I think it is.
- Walk 10,000 steps, 5 days a week. This week I learned that my heel pain isn't so bad when compared with hiking pain. My heel still hurts, but I'm tired of being so sedentary during the day. Today is beautiful in Providence and I went for a lunch walk because I remembered to bring my sneakers to work. It was lovely, both to get out of the office for a bit, and to be in the sun, walking.
- Incorporate strength training. Yeah, I've been lax on this. I'll shoot for twice a week to start.
Monday, August 08, 2011
Franconia Ridge
My hiking history is complicated. Jason LOVES hiking. Going up a mountain is his favorite thing ever and I feel really bad that I haven't quite caught the vision. Last year we hiked up the Beaver Brook Trail to Mt. Moosilauke in the White Mountains. The trail starts out all nice and casual in the woods and then ascends almost 2000 feet in a little more than a mile. Which kind of means you're going straight up. They don't mess around in New Hampshire. No sissy switchbacks in New England. It's straight up the mountain, every time.
Starting out - take the Bridle Path .2 miles to Falling Waters (or you can go straight up the Bridle Path to Greenleaf Hut and on to Mt. Lafayette).
The Falling Waters Trail runs parallel to the river, interspersed by lovely waterfalls. The water was pretty low this time of year, but the Cloudland Falls were still lovely.
After this point, the trail veers away from the water and starts going up. New Hampshire is called the Granite State for a reason. There are huge granite boulders everywhere, including on the trail.
Heading up, still fairly bright-eyed and bushy-tailed, even if I am a sweaty beast. It was about 75-80 degrees the whole time and pretty muggy (there were storms coming).
Cairn on the ridge.It was my understanding going in that once you get to the ridge, bagging 3 peaks is cake. That's not entirely true. Yes, all 3 peaks run along the ridge. What other people neglected to tell me is that in between each peak is a descent and another ascent. I suppose that's only fair if you're going to count them, but when I was looking up that rocky slope to the summit of Mt. Lafayette, having already come up the trail to Little Haystack, and then gone up again to Mt. Lincoln, I admit to feeling a little defeated.
We did it! At the top of Mt. Lafayette, the final peak at 5,260 feet.
We ran into an Appalachian Trail thru hiker and his friend at the top, who kindly offered to take the above picture, if we would take theirs. He had a big bushy beard and a huge, beat-up frame pack with camp shoes dangling off the back and when I initially saw him I wondered if he was a thru hiker. Turns out he started in Georgia on March 20th. Amazing!
After resting for awhile at the top of Mt. Lafayette, we started down. It's easy to forget that what you just came up, you now have to go down. 1,000 feet down from the summit of Mt. Lafayette is Greenleaf Hut, which is maintained by the Appalachian Mountain Club. Partway to the hut, we started hearing bagpipes on the wind. When we arrived, a man was standing outside of the hut, playing his bagpipes, which he had carried up with him on the trail
Jason took it when I wasn't really paying attention to him, I was just trying to get down the freaking mountain.
We went for our celebratory dinner at The Common Man, which is becoming a post-hike tradition, and then headed back to camp, where it promptly started raining. It proceeded to rain for the next 15-20 hours. We went to sleep to the rain and woke up to the rain. We packed up camp in the rain and drove out of camp in the rain.
Friday, August 05, 2011
Whole30 Update
I must confess, though, I haven't been very rigorous. I've been good enough that I do notice a difference in how I feel when I do eat something non-Paleo, so I think that shows I'm making a generally positive showing in the Paleo effort.
For instance, the other night we had a couple people over for dinner and decided to use up some leftover raw hamburger patties and buns that we had on hand to have a cookout. I was rushing to get home in time to clean and make some sweet potato fries, so I picked up a cherry pie at Whole Foods for dessert. I COULD have eaten the burger without the bun (which I did last week when the burger patties originally made their appearance in our house), but I ate the bun. I also ate some pie and vanilla ice cream. The burger buns were whole wheat and the pie was a no-preservative Whole Foods basic, made with unbleached flour. For sides we had the sweet potato fries (baked with olive oil and a bit of salt) and I made a big salad from our Farm Share veggies. So really, on the whole the meal was not too divergent from what conventional wisdom tells us is healthy, right?
Later that night I crawled into bed with a rotten stomach ache. Not only that, but I was extremely bloated and felt like my stomach was about 2 times its normal size. By morning, I felt fine and was able to get to the pool for my swim, but I really felt yucky the night before.
Based on my own personal experiences, I'm starting to wonder if I have a mild gluten allergy. I don't seem to have the same reaction if I eat corn or rice. I might retain a bit of water, but I don't feel physically ill. Dairy doesn't seem to have a negative impact on me. I think my big problem might be wheat.
Which does not bode well for my traditional Autumn Tennessee Pumpkin Bread. I'm going to need to do some serious baking experimentation over the next couple of months to see if I can figure out a Paleo version.